Seasoned ground beef patty finished with a rich mushroom gravy, served with mashed potatoes and glazed carrots.
Salisbury Steak with rich gravy, mash and vegetables (individual 500g)
Already cooked. Remove lid and microwave on high for 3 – 5 minutes or until heated through (depending on the power of your microwave), remove from microwave and stir halfway through cooking.
ground beef, red onion, garlic powder, onion powder, milk, bread crumbs, Yukon gold potatoes (milk, salt, pepper, garlic, powder, onion powder, parsley) mushroom sauce ( mushrooms, onion garlic, modified milk ingredients, wheat flour, corn starch, salt, vegetable protein, spices, sodium phosphate, natural flavour