Our twist on a classic favorite. Features a creamy cheesecake on a graham cracker crust topped with fresh strawberry and rum sauce.

Strawberry Rum Cheesecake

  • For optimal enjoyment - thaw overnight in fridge.

  • Graham cracker crumbs, sugar, salt, cream cheese, sour cream, eggs, vanilla.

    Strawberry sauce - strawberry, high fructose corn syrup, corn syrup, sugar, eggs, fruit pectin, citric acid.

    Appleton estate rum